2-Ingredient Pumpkin Loaf Recipe

Looking for an easy 2-Ingredient Pumpkin Loaf recipe? Learn how to make 2-Ingredient Pumpkin Loaf using healthy ingredients.


Submitted by hharris9

Makes 16 servings



Mix just these two ingredients together, bake at 350 for 30 minutes. NO EGGS/OIL/ETC.

Recipe Ingredients for 2-Ingredient Pumpkin Loaf

12 serving Moist Deluxe Classic Yellow Cake Mix
1.75 cup Pumpkin

Recipe Directions for 2-Ingredient Pumpkin Loaf

  1. Mix together pumpkin and dry cake mix.

  2. Grease bread or brownie pan.

  3. Bake mixture in pan at 350 for 30 mins.

  4. Optional: Top with light sprinkle of brown sugar and cinnamon.

Categories

Breads, Dessert, Thanksgiving, Bake

Nutrition Facts
Serving Size 59.1g
Amount Per Serving
Calories
144
Calories from Fat
21
% Daily Value*
Total Fat
2.3g
4%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Sodium
211mg
9%
Potassium
55mg
2%
Total Carbohydrates
29.2g
10%
Dietary Fiber
0.8g
3%
Sugars
15.9g
Protein
1.8g
Vitamin A 83% Vitamin C 2%
Calcium 7% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
C
  Good points
  • Very high in vitamin A
  •   Bad points
  • Very high in sugar
  • Join Calorie Count - it's easy and free!
    CREATE FREE ACCOUNT
    Advertisement
    Advertisement
    Allergy Remedies
    Is It Possible to Go Natural?
    The side effects of allergy medications keep some people from using them. Natural remedies can be a great alternative, but some are more effective than others.