5 Spice Shrimp Recipe

Looking for an easy 5 spice shrimp recipe? Learn how to make 5 spice shrimp using healthy ingredients.


Submitted by fjordrunner

Makes 4 servings



yummy!

Recipe Ingredients for 5 spice shrimp

2 tsp olive oil
1 large onion, chopped
1 tsp ginger
2 cloves garlic
1/8 tsp chili powder
1 tsp turmeric powder
1 tsp ground cumin
1 tsp ground coriander
2 medium tomatoes, pureed
1 lb shrimp, shelled and deveined
2 1/2 cups brown basmati rice

Recipe Directions for 5 spice shrimp

Heat oil in a large sauté pan over medium-high heat. Sauté onion until golden brown, about 3 minutes. Grind ginger and garlic into a paste; add it and remaining spices and tomatoes to pan; simmer 5 minutes. In a separate pan, sauté shrimp 30 seconds. Add sauce and stir continuously on high heat, 2 or 3 minutes, until most of the liquid evaporates. Serve over rice. Garnish with coriander.
Categories

Seafood, Main Dish, Asian

Nutrition Facts
Serving Size 333.5g
Amount Per Serving
Calories
589
Calories from Fat
41
% Daily Value*
Total Fat
4.6g
7%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
221mg
74%
Sodium
266mg
11%
Potassium
576mg
16%
Total Carbohydrates
100.0g
33%
Dietary Fiber
3.0g
12%
Sugars
3.4g
Protein
33.1g
Vitamin A 16% Vitamin C 22%
Calcium 10% Iron 29%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A-
  Good points
  • Very low in saturated fat
  • Low in sodium
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in cholesterol
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