Allen's Fresh Pita Chips Recipe

Looking for an easy Allen's fresh pita chips recipe? Learn how to make Allen's fresh pita chips using healthy ingredients.


Submitted by rodneywmarion

Makes 19 servings



Great tasting snack.

Recipe Ingredients for Allen's fresh pita chips

18 ounces pita bread
1/2 cup olive oil
1 teaspoon sea salt
2 teaspoons garlic powder
2 teaspoons parmesan cheese
1 teaspoon thyme
1 teaspoon rosemary
1/2 teaspoon cayenne pepper
1/2 teaspoon lemon pepper

Recipe Directions for Allen's fresh pita chips

  1. Preheat the oven to 400 degrees f.

  2. Place aluminum foil in a cookie sheet. Apply a litht coat of olive oil on the foil, to grease it.

  3. Cut the slices of pocket pita bread into small triangles.

  4. Place the pita triangles on the sheet, with equal distance between them.

  5. Mix seasonings with olive oil in a small bowl.

  6. Apply a thin layer of the mixture on the upper portion of the pita triangles.

  7. Bake the pita triangles in the preheated oven for about 5 minutes. You may increase the duration depending on the thickness of the triangles and desired crispness.

  8. Remove when evenly baked.

  9. Flip the pita chips over and lightly coat the opposited side with the same mixture. Return to oven and cook for an additional 1 to 3 minutes.

Categories

Breads, Greek, Bake

Nutrition Facts
Serving Size 33.5g
Amount Per Serving
Calories
126
Calories from Fat
55
% Daily Value*
Total Fat
6.1g
9%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
245mg
10%
Potassium
38mg
1%
Total Carbohydrates
15.3g
5%
Dietary Fiber
0.7g
3%
Sugars
0.4g
Protein
2.6g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Very low in cholesterol
  • Low in sugar
  • High in thiamin
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