Apple Crumble Recipe


Submitted by tdbh

Makes 8 servings


Low cal

Ingredients
4 apples
1 tbsp lemon juice
2 tbsp margarine, becel
3 tsp cinnamon
3/4 cup quick oatmeal
2 tbsp brown sugar
Directions
Peel and slice apples, toss with lemon juice. Place in a baking dish. Dust with 1 tsp of cinnamon. Mix melted margarine, oatmeal, brown sugar and remaining cinnamon. Place mixture on top of apples. Bake at 350 for 30-40 min.
Categories

Fruits, Dessert, American, Thanksgiving, Bake, Vegetarian

Nutrition Facts
Serving Size 85.2g
Amount Per Serving
Calories
102
Calories from Fat
31
% Daily Value*
Total Fat
3.4g
5%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
35mg
1%
Total Carbohydrates
17.7g
6%
Dietary Fiber
2.8g
11%
Sugars
9.5g
Protein
1.4g
Vitamin A 3% • Vitamin C 7%
Calcium 2% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B+ 		  Good points
  • No cholesterol
  • Low in sodium
  • High in dietary fiber
  • High in manganese
    		•    Bad points
  • Very high in sugar
    		•
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