bacon
tia
Reason: Moved to the Food Forum
I found this in the database under bacon - gammon rasher
you think it's what you're looking for?
well two grilled pieces of bacon from tesco are 120 cals
so 60 cals a piece perhaps. depends on size of rasher of course!
Gammon--as in "gammon and spinach".
And, more obviously: rasher of bacon, rasher of gammon--need more of a clue?
Slight difference in the cut, perhaps in the ratio of fat, but immaterial...
...and no excuse for waving our tattered and blood-stained flag in denigrating the tantalizing variations of our common language, and implicitly the residents of its origin.
Take it easy, I was referring to the fact that my language base was american, hence the vocabulary would be different. Would someone from a non-food profession in England know what a chitterling was?
I am earnestly curious about what a gammon and a rasher are!
As for my definitions before, a gammon is a term in backgammon which I play regularly, and in my job as a pediatrician, if I have a kid with chicken pox, I have used the phrase, "there's a rasher in room 8" (room 8 is our isolation room)
A rasher is a strip of bacon. A gammon rasher is bacon made from the top of the hind legs according to this site
http://www.answers.com/topic/bacon?cat=health
I was raised in an observant Jewish household so my knowledge of bacon is scanty. This is just from a bit of googling. I am working on a very boring work task, this is fine distraction.
Mark42968 - I get the language thing....
I have lived overseas for 6 years...and it has been a lesson in language for sure. In fact, it took me quite a long time to figure out that American style bacon was "streaky bacon". Prior to that, I would ask for bacon and get something more like what I would have called "Canadian bacon".
Also, even 6 years on, I still skip up and ask for a "Sausage Biscuit" at Maccas (McDonald's)....basically, that means I have just asked for a cookie with a sausage on top...gross. :-)
We, both myself and my host country friends, often have great laughs at the commonality and differences in our languages...with no insult to either side. ![]()
What is interesterified fat?
Interesterification is a food processing term. It is one of three techniques used to modify fats: hydrogenation (to make trans fat)... Read more

