Banana Nut Bread Recipe

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Looking for an easy Banana Nut Bread recipe? Learn how to make Banana Nut Bread using healthy ingredients.

Submitted by jmnewdc78

Makes 18 servings

Banana Nut Bread

1 1/2	cup Wheat Flour, White, All-purpose, Enriched, Unbleached
1	teaspoon Baking Powder
1/2	cup Sugars, Granulated
1/2	tsp Salt, Table
1/2	teaspoon Baking Soda
2	large Egg, Whole
1 1/2	cup, mashed Bananas
2	oz Water
2	oz Canola Oil
1	cup Chopped Walnuts

Preheat oven to 350 degrees F.
Mix all dry ingredients in large bowl. Beat eggs in small bowl. Stir in bananas, oil, and water. Add to dry mixture. Stir, will be lumpy. Pour into greased 9x5 in loaf pan.
Bake 55 to65 min until knife comes out clean. Cool 10 min remove from pan. Makes 18 1/2 in slices.

Categories

Dessert, English, Bake

Serving Size 44.8g

Amount Per Serving

Calories

146

Calories from Fat

% Daily Value^*

Total Fat

8.1g

12%

Saturated Fat

0.9g