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Banana Oat Muffins Recipe

Looking for an easy Banana Oat Muffins recipe? Learn how to make Banana Oat Muffins using healthy ingredients.


Submitted by rdhdkate

Makes 36 servings



For regular size muffins, bake for 20 minutes.

Recipe Ingredients for Banana Oat Muffins

1 1/3 cups flour
3/4 cup oats
1/3 cup sugar
2 tsp baking powder
1/4 tsp salt
1 egg, beaten
1/2 cup 2% milk
1/4 cup oil
2 1/2 medium bananas, mashed

Recipe Directions for Banana Oat Muffins

  1. Heat oven to 400 degrees. Grease muffin cups. Do not use paper baking cups.

  2. Combine dry ingredients in a large bowl. Make a well in the center.

  3. Combine wet ingredients in a bowl.

  4. Pour wet ingredients into center well of large bowl. Mix together for about 50 strokes.

  5. Place batter into each cup.

  6. Bake for 12 minutes.

Categories

Breads, Breakfast, Brunch, Dessert, Snacks

Nutrition Facts
Serving Size 22.9g
Amount Per Serving
Calories
58
Calories from Fat
18
% Daily Value*
Total Fat
2.0g
3%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
6mg
2%
Sodium
22mg
1%
Total Carbohydrates
8.8g
3%
Dietary Fiber
0.5g
2%
Sugars
3.2g
Protein
1.2g
Vitamin A 0% • Vitamin C 1%
Calcium 2% • Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B 		  Good points
  • Low in sodium
    		•    Bad points
  • High in sugar
    		•
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