Beef Bulgogi Recipe

Looking for an easy Beef Bulgogi recipe? Learn how to make Beef Bulgogi using healthy ingredients.


Submitted by sarah_briganti

Makes 4 servings



Beef dish with rice

Recipe Ingredients for Beef Bulgogi

1 1/2 lb flank steak
1 green pepper
2 red onions
4 tbsp soy sauce
2 tbsp sesame oil
6 tsp garlic
1 tbsp ginger
1 tbsp brown sugar

Recipe Directions for Beef Bulgogi

  1. marinate flank steak and vegetables

  2. stir fry

  3. serve with rice

Categories

Main Dish

Nutrition Facts
Serving Size 285.4g
Amount Per Serving
Calories
447
Calories from Fat
190
% Daily Value*
Total Fat
21.1g
32%
Saturated Fat
6.8g
34%
Trans Fat
0.0g
Cholesterol
94mg
31%
Sodium
1014mg
42%
Potassium
778mg
22%
Total Carbohydrates
12.8g
4%
Dietary Fiber
1.6g
6%
Sugars
5.5g
Protein
49.2g
Vitamin A 2% Vitamin C 48%
Calcium 5% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in niacin
  • Very high in selenium
  • High in vitamin B6
  • High in vitamin B12
  • High in vitamin C
  • High in zinc
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