Low Fat, Low Calorie
| 2 | cans Cream of Mushroom Soup - Campbell?s Low Sodium Soups |
| 1 | cauliflower |
| 2 | cups mushrooms |
| 30 | oz Beef, Top Sirloin |
| 1/2 | cup Milk, Nonfat, Fluid, Protein Fortified |
| 1/2 | cup Soup, Beef Broth Or Bouillon |
| 1 | tsp salt |
| 4 | oz Low Fat, Cheddar Or Colby Cheese |
Slow cook all ingrediants for 8 -10 hours on low
CategoriesMain Dish
| Nutrition Facts | ||||||
Serving Size 288.1g |
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Amount Per Serving |
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Calories 288 Calories from Fat
112 |
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% Daily Value* |
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Total Fat
12.4g 19%
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Saturated Fat
4.1g 21%
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Trans Fat
0.0g |
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Cholesterol
97mg 32%
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Sodium
904mg 38%
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Total Carbohydrates
6.9g 2%
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Dietary Fiber
0.5g 2%
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Sugars
1.7g |
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Protein
34.7g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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