Bh&G Cajun Fish Soup Recipe

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Looking for an easy BH&G Cajun Fish Soup recipe? Learn how to make BH&G Cajun Fish Soup using healthy ingredients.

Submitted by istoria

Makes 4 servings

From Biggest Book of Soups and Stews

Recipe Ingredients for BH&G Cajun Fish Soup

1	lb medium shrimp, peeled and deveined
14	oz chicken broth
1	small zucchini
4	green onions
1 1/2	tsp Cajun seasoning
1	clove garlic, minced
29	oz stewed tomatoes

Recipe Directions for BH&G Cajun Fish Soup

Page 144

Categories

Seafood, Soup

Serving Size 464.2g

Amount Per Serving

Calories

171

Calories from Fat

% Daily Value^*

Total Fat

2.4g

Saturated Fat

0.2g

Trans Fat

0.0g

Cholesterol

223mg

74%

Sodium

606mg

25%

Total Carbohydrates

10.7g

Dietary Fiber

3.1g

12%

Sugars

6.5g

Protein

28.8g

Vitamin A 38%	•	Vitamin C 57%
Calcium 7%	•	Iron 26%

* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend

Fat

Protein

Carbs

Alcohol

Other

Calorie Breakdown
Nutrition Breakdown

Daily Values

Health Information

Nutrition Grade
95% confidence

Good points

Very low in saturated fat

High in iron

High in potassium

Very high in vitamin A

Very high in vitamin C

Bad points

Very high in cholesterol

High in sodium

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