Blueberry Coffee Cake Low Fat Recipe
Looking for an easy Blueberry Coffee Cake Low Fat recipe? Learn how to make Blueberry Coffee Cake Low Fat using healthy ingredients.
Delicious low fat blueberry coffee cake
Recipe Ingredients for Blueberry Coffee Cake Low Fat
| 1 | c. yogurt, non fat plain |
| 2 | eggs |
| 3 | T. vegetable oil |
| 1 1/2 | cups flour |
| 2 | t. baking powder |
| 1/2 | t. baking soda |
| 1/2 | c. sugar |
| 1 | t. vanilla |
| 1 1/2 | c. blueberries |
Topping: |
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| 1/3 | c. walnuts |
| 1/4 | c. flour |
| 1/4 | c. brown sugar |
| 2 | T. butter |
Recipe Directions for Blueberry Coffee Cake Low Fat
- Mix all ingredients for batter folding in blueberries in last, be gentle.
- Combine topping ingredients.
- Preheat oven to 375.
- Butter or spray with cooking spray, 9 x 9 inch pan.
- Pour batter in, sprinkle topping and spread evenly over cake. Bake at 375 for 35-40 minutes.
Berries, Breakfast, Brunch, Dessert, Snacks, American, Bake, Vegetarian
| Nutrition Facts | ||||||
Serving Size 64.6g |
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Amount Per Serving |
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Calories 161 Calories from Fat
58 |
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% Daily Value* |
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Total Fat
6.4g 10%
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Saturated Fat
1.6g 8%
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Trans Fat
0.0g |
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Cholesterol
28mg 9%
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Sodium
70mg 3%
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Total Carbohydrates
22.5g 7%
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Dietary Fiber
0.8g 3%
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Sugars
10.9g |
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Protein
3.6g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Legend
Fat
Protein
Carbs
Alcohol
Other
Calorie Breakdown

Daily Values

Calorie Breakdown

Daily Values

Health Information
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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