Breakfast Burritos Recipe


Submitted by the_vitamin_dominatrix

Makes 24 servings


Make ahead and freeze them.

Ingredients
12 whole eggs
1 lb. turkey sausage
2 lb. hash browns
1/2 cup salsa
2 cups cheddar cheese, shredded
24 tortillas
Directions
  1. Brown turkey sausage and set aside.

  2. Cook Hash browns (preferably in water).

  3. Scramble eggs in large skillet until done.

  4. Stir in sausage, hash browns, salsa, and cheese.

  5. Warm tortillas in microwave 20-30 seconds or until warm and flexible.

  6. Place 1/2 cup egg mixture into tortilla; roll burrito-style.

  7. Freeze burritos in single layer on lightly greased cookie sheet.

  8. When fully frozen, wrap burritos individually; place wrapped burritos in large zip-top freezer bags; freeze.

  9. TO SERVE: Unwrap burritos from foil or plastic wrap that you used for freezing.

  10. Wrap in a paper towel.

  11. Cook in microwave until heated through (about 2 minutes), or thaw burritos (remove plastic wrap if used in freezing), wrap burritos in foil, and bake at 350 degrees for ten minutes.

Categories

Eggs, Potatoes, Breakfast, Advance, Fry, Microwave

Nutrition Facts
Serving Size 117.5g
Amount Per Serving
Calories
289
Calories from Fat
144
% Daily Value*
Total Fat
16.0g
25%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
119mg
40%
Sodium
422mg
18%
Total Carbohydrates
25.0g
8%
Dietary Fiber
2.5g
10%
Sugars
1.0g
Protein
11.3g
Vitamin A 5% Vitamin C 9%
Calcium 13% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  •   Bad points
  • High in cholesterol
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