Brown rice and cranberries in a balsamic vinegrette
| 2/3 | cups long grain brown rice |
| 1 | cup chopped sweet onion |
| 2/3 | cup cranberries |
| 3 | tbsp sugar |
| 1/4 | cup balsamic vinegar |
| 2 | tbsp oil |
- cook rice
- mix ingredients
- chill before serving
Salads
| Nutrition Facts | ||||||
Serving Size 71.7g |
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Amount Per Serving |
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Calories 155 Calories from Fat
46 |
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% Daily Value* |
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Total Fat
5.1g 8%
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Saturated Fat
0.6g 3%
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Trans Fat
0.0g |
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Cholesterol
0mg 0%
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Sodium
2mg 0%
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Total Carbohydrates
26.1g 9%
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Dietary Fiber
1.4g 6%
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Sugars
8.1g |
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Protein
1.8g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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