Buttermilk Biscuits (Bisquick) Recipe

Looking for an easy Buttermilk Biscuits (bisquick) recipe? Learn how to make Buttermilk Biscuits (bisquick) using healthy ingredients.


Submitted by pianist88

Makes 3 servings



Quick, easy biscuits. Great for breakfast sandwiches.

Recipe Ingredients for Buttermilk Biscuits (bisquick)

1 cup bisquick heart smart
6 tablespoons buttermilk

Recipe Directions for Buttermilk Biscuits (bisquick)

  1. Preheat oven to 450 F.

  2. Mix bisquick and buttermilk together until soft dough forms.

  3. Sprinkle additional bisquick on dough and knead 7-10 times.

  4. Divide into three pieces and form into 1/2" thick disks with bisquick dusted hands.

  5. Brush tops with buttermilk.

  6. Bake for 7-10 mins, until top is lightly browned.

Categories

Breads

Nutrition Facts
Serving Size 70.6g
Amount Per Serving
Calories
152
Calories from Fat
25
% Daily Value*
Total Fat
2.8g
4%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
462mg
19%
Potassium
91mg
3%
Total Carbohydrates
28.5g
9%
Dietary Fiber
1.0g
4%
Sugars
4.5g
Protein
4.0g
Vitamin A 0% Vitamin C 1%
Calcium 19% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B-
  Good points
  • Very low in saturated fat
  • Very low in cholesterol
  • High in calcium
  •   Bad points
  • High in sodium
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