Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 201 Calories from Fat 12 |
% Daily Value* |
|
Total Fat
1.3g 2%
|
|
Saturated Fat
0.5g 3%
|
|
Sodium
470mg 20%
|
|
Total Carbohydrates
41.8g 14%
|
|
Dietary Fiber
3.8g 15%
|
|
Sugars
0.7g |
|
Protein
5.4g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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