Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 80 Calories from Fat 13 |
% Daily Value* |
|
Total Fat
1.4g 2%
|
|
Saturated Fat
0.9g 5%
|
|
Sodium
300mg 13%
|
|
Total Carbohydrates
14.0g 5%
|
|
Dietary Fiber
0.7g 3%
|
|
Sugars
1.7g |
|
Protein
2.8g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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