Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 55 Calories from Fat 5 |
% Daily Value* |
|
Total Fat
0.6g 1%
|
|
Saturated Fat
0.2g 1%
|
|
Sodium
130mg 5%
|
|
Total Carbohydrates
9.7g 3%
|
|
Dietary Fiber
1.8g 7%
|
|
Sugars
0.6g |
|
Protein
2.6g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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