Food Details
| Nutrition Facts |
Serving Size
|
Amount Per Serving |
|
Calories 119 Calories from Fat 29 |
% Daily Value* |
|
Total Fat
3.3g 5%
|
|
Saturated Fat
2.1g 10%
|
|
Sodium
58mg 2%
|
|
Total Carbohydrates
20.8g 7%
|
|
Dietary Fiber
1.2g 5%
|
|
Sugars
9.5g |
|
Protein
1.7g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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