Food Details
| Nutrition Facts |
Serving Size
1 Pot (243.0 g) |
Amount Per Serving |
|
Calories 243 Calories from Fat 131 |
% Daily Value* |
|
Total Fat
14.6g 22%
|
|
Total Carbohydrates
7.3g 2%
|
|
Dietary Fiber
2.4g 10%
|
|
Protein
12.2g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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