Food Details
| Nutrition Facts |
Serving Size
4 oz (112.0 g) |
Amount Per Serving |
|
Calories 260 Calories from Fat 9 |
% Daily Value* |
|
Total Fat
1.0g 2%
|
|
Sodium
580mg 24%
|
|
Total Carbohydrates
54.0g 18%
|
|
Dietary Fiber
3.0g 12%
|
|
Sugars
1.0g |
|
Protein
10.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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