Food Details
| Nutrition Facts |
Serving Size
4 9/10 oz (137.2 g) |
Amount Per Serving |
|
Calories 431 Calories from Fat 153 |
% Daily Value* |
|
Total Fat
17.0g 26%
|
|
Saturated Fat
4.0g 20%
|
|
Cholesterol
20mg 7%
|
|
Sodium
320mg 13%
|
|
Total Carbohydrates
65.1g 22%
|
|
Dietary Fiber
2.0g 8%
|
|
Sugars
33.1g |
|
Protein
6.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
Alcohol
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