Food Details
| Nutrition Facts |
Serving Size
20 oz (560.0 g) |
Amount Per Serving |
|
Calories 480 Calories from Fat 72 |
% Daily Value* |
|
Total Fat
8.0g 12%
|
|
Saturated Fat
5.0g 25%
|
|
Cholesterol
30mg 10%
|
|
Sodium
180mg 7%
|
|
Total Carbohydrates
92.0g 31%
|
|
Sugars
82.0g |
|
Protein
8.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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