Food Details
| Nutrition Facts |
Serving Size
10 oz (280.0 g) |
Amount Per Serving |
|
Calories 190 Calories from Fat 81 |
% Daily Value* |
|
Total Fat
9.0g 14%
|
|
Saturated Fat
2.0g 10%
|
|
Cholesterol
25mg 8%
|
|
Sodium
1580mg 66%
|
|
Total Carbohydrates
20.0g 7%
|
|
Sugars
3.0g |
|
Protein
8.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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