Food Details
| Nutrition Facts |
Serving Size
10 oz (280.0 g) |
Amount Per Serving |
|
Calories 290 Calories from Fat 144 |
% Daily Value* |
|
Total Fat
16.0g 25%
|
|
Saturated Fat
5.0g 25%
|
|
Cholesterol
20mg 7%
|
|
Sodium
1310mg 55%
|
|
Total Carbohydrates
30.0g 10%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
1.0g |
|
Protein
5.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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