Food Details
| Nutrition Facts |
Serving Size
2 9/10 oz (81.2 g) |
Amount Per Serving |
|
Calories 361 Calories from Fat 180 |
% Daily Value* |
|
Total Fat
20.0g 31%
|
|
Saturated Fat
5.0g 25%
|
|
Cholesterol
25mg 8%
|
|
Sodium
341mg 14%
|
|
Total Carbohydrates
39.1g 13%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
4.0g |
|
Protein
7.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
Alcohol
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