Food Details
| Nutrition Facts |
Serving Size
1 Serving (45.0 g) |
Amount Per Serving |
|
Calories 125 Calories from Fat 53 |
% Daily Value* |
|
Total Fat
5.8g 9%
|
|
Total Carbohydrates
11.2g 4%
|
|
Dietary Fiber
0.5g 2%
|
|
Protein
6.3g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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