Food Details
| Nutrition Facts |
Serving Size
1 serving (40.0 g) |
Amount Per Serving |
|
Calories 76 Calories from Fat 40 |
% Daily Value* |
|
Total Fat
4.4g 7%
|
|
Saturated Fat
1.4g 7%
|
|
Sodium
160mg 7%
|
|
Total Carbohydrates
2.7g 1%
|
|
Dietary Fiber
0.2g 1%
|
|
Sugars
0.2g |
|
Protein
5.2g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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