Food Details
| Nutrition Facts |
Serving Size
1/2 cup (125.0 g) |
Amount Per Serving |
|
Calories 320 Calories from Fat 40 |
% Daily Value* |
|
Total Fat
4.4g 7%
|
|
Sodium
30mg 1%
|
|
Total Carbohydrates
62.0g 21%
|
|
Dietary Fiber
12.0g 48%
|
|
Protein
8.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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