Food Details
| Nutrition Facts |
Serving Size
1 Serving (135.0 g) |
Amount Per Serving |
|
Calories 419 Calories from Fat 24 |
% Daily Value* |
|
Total Fat
2.7g 4%
|
|
Total Carbohydrates
101.2g 34%
|
|
Dietary Fiber
4.0g 16%
|
|
Protein
12.2g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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