Food Details

Calories in Beef, Chuck, Arm Pot Roast

Separable Lean And Fat, Trimmed To 1/4" Fat, Select, Cooked, Braised

Tags

beef

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Beef, Chuck, Arm Pot Roast
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
800
Calories from Fat
497
% Daily Value*
Total Fat
55.2g
85%
Saturated Fat
21.8g
109%
Polyunsaturated Fat
2.1g
Monounsaturated Fat
23.7g
Cholesterol
254mg
85%
Sodium
152mg
6%
Total Carbohydrates
0.0g
0%
Protein
70.8g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 45%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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