Food Details

Calories in Beef, Chuck, Arm Pot Roast

Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Braised

Tags

pot roast, meat

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Beef, Chuck, Arm Pot Roast
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
731
Calories from Fat
424
% Daily Value*
Total Fat
47.2g
73%
Saturated Fat
18.6g
93%
Polyunsaturated Fat
1.7g
Monounsaturated Fat
20.1g
Cholesterol
234mg
78%
Sodium
116mg
5%
Total Carbohydrates
0.0g
0%
Protein
71.2g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 33%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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