Calories in Beef, Cured, Thin-sliced Beef
Wondering how many calories are in Beef, Cured, Thin-sliced Beef?
Get Nutritional Facts and the Health Benefits for Beef, Cured, Thin-sliced Beef
x
slices(21.0 g)
Add to Log
Add to Meal
Add to Recipe
Beef, Cured, Thin-sliced Beef Calories and Health Benefits
Breakdown
Daily Values
Legend:
Fat
Protein
Carbs
Alcohol
Other
Good points
- No sugar
- High in niacin
- Very high in selenium
- Very high in vitamin B12
- High in zinc
Bad points
- Very high in sodium
| Nutrition Facts | ||||||
Serving Size
5 slices (21.0 g) |
||||||
Amount Per Serving |
||||||
|
Calories 37 Calories from Fat 7 |
||||||
% Daily Value* |
||||||
|
Total Fat
0.8g 1%
|
||||||
|
Saturated Fat
0.3g 2%
|
||||||
|
Polyunsaturated Fat
0.0g |
||||||
|
Monounsaturated Fat
0.4g |
||||||
|
Cholesterol
9mg 3%
|
||||||
|
Sodium
302mg 13%
|
||||||
|
Total Carbohydrates
1.2g 0%
|
||||||
|
Protein
5.9g |
||||||
|
||||||
* Based on a 2000 calorie diet
|
See more extended nutritional details
Related Foods & Categories
Related Categories
Related Recipes
Beef, Top Sirloin - Separable Lean Only, Trimmed To 1/4" Fat, Select, Cooked, Broiled
Beef, Ground, 95% Lean Meat / 5% Fat, Patty - Cooked, Broiled
Beef, Ground, 95% Lean Meat / 5% Fat, Crumbles - Cooked, Pan-browned
Beef, Loin, Bottom Sirloin Butt, Tri-tip Roast - Separable Lean Only, Trimmed To 0" Fat, All Grades, Cooked, Roasted
Beef, Ground, 85% Lean Meat / 15% Fat, Patty - Cooked, Broiled
Beef, Ground, 90% Lean Meat / 10% Fat, Crumbles - Cooked, Pan-browned
Beef, Tenderloin - Separable Lean Only, Trimmed To 1/4" Fat, Select, Cooked, Roasted
Beef, Ground, 80% Lean Meat / 20% Fat, Crumbles - Cooked, Pan-browned
Beef, Round, Top Round - Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Broiled
Beef, Ground, 90% Lean Meat / 10% Fat, Patty - Cooked, Broiled
Beef, Ground, 85% Lean Meat / 15% Fat, Crumbles - Cooked, Pan-browned
Beef, Rib, Eye, Small End (Ribs 10-12) - Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Broiled
Beef, Flank - Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Broiled
Beef, Tenderloin - Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Broiled
Beef, T-bone Steak - Separable Lean Only, Trimmed To 1/4" Fat, Usda Select, Cooked, Broiled
Beef, Round, Eye Of Round - Separable Lean Only, Trimmed To 1/4" Fat, All Grades, Cooked, Roasted
Beef, Top Sirloin - Separable Lean Only, Trimmed To 1/4" Fat, All Grades, Cooked, Broiled
Beef, Loin, Bottom Sirloin Butt, Tri-tip Steak - Separable Lean Only, Trimmed 0" Fat, All Grades, Cooked, Broiled
Advertisement
Advertisement
