Food Details

Calories in Beef, Rib, Eye, Small End (Ribs 10-12)

Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Broiled

Tags

ribeye steak, meat, beef, dinner, ribeye

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Beef, Rib, Eye, Small End (Ribs 10-12)
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
566
Calories from Fat
224
% Daily Value*
Total Fat
24.9g
38%
Saturated Fat
9.5g
47%
Polyunsaturated Fat
0.9g
Monounsaturated Fat
9.9g
Cholesterol
251mg
84%
Sodium
166mg
7%
Total Carbohydrates
0.0g
0%
Protein
79.7g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 30%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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