Food Details

Calories in Beef, Tenderloin

Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Roasted

Tags

filet mignon, steak

Nutritional Analysis

Good pointsBad points
Nutrition Grade
96% confidence
Nutrition Grade for Beef, Tenderloin
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
1096
Calories from Fat
760
% Daily Value*
Total Fat
84.5g
130%
Saturated Fat
33.4g
167%
Polyunsaturated Fat
3.4g
Monounsaturated Fat
35.3g
Cholesterol
284mg
95%
Sodium
185mg
8%
Total Carbohydrates
0.0g
0%
Protein
77.9g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 56%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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