Food Details

Calories in Beef, Tenderloin

Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Roasted

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Beef, Tenderloin
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
1089
Calories from Fat
752
% Daily Value*
Total Fat
83.5g
129%
Saturated Fat
33.0g
165%
Polyunsaturated Fat
3.2g
Monounsaturated Fat
34.5g
Cholesterol
280mg
93%
Sodium
214mg
9%
Total Carbohydrates
0.0g
0%
Protein
78.6g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 57%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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