Food Details
| Nutrition Facts |
Serving Size
1 serving (225.0 g) |
Amount Per Serving |
|
Calories 330 Calories from Fat 54 |
% Daily Value* |
|
Total Fat
6.0g 9%
|
|
Saturated Fat
1.0g 5%
|
|
Cholesterol
62mg 21%
|
|
Total Carbohydrates
33.0g 11%
|
|
Dietary Fiber
2.5g 10%
|
|
Protein
36.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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