Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 28 |
% Daily Value* |
|
Sodium
180mg 8%
|
|
Total Carbohydrates
5.0g 2%
|
|
Dietary Fiber
0.7g 3%
|
|
Sugars
2.6g |
|
Protein
1.8g
|
* Based on a 2000 calorie diet
|
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