Food Details
| Nutrition Facts |
Serving Size
1 serving (40.0 g) |
Amount Per Serving |
|
Calories 150 Calories from Fat 23 |
% Daily Value* |
|
Total Fat
2.5g 4%
|
|
Total Carbohydrates
27.0g 9%
|
|
Dietary Fiber
6.0g 24%
|
|
Protein
5.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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