Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 68 Calories from Fat 35 |
% Daily Value* |
|
Total Fat
3.9g 6%
|
|
Saturated Fat
2.4g 12%
|
|
Cholesterol
7mg 2%
|
|
Sodium
136mg 6%
|
|
Total Carbohydrates
3.9g 1%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
2.9g |
|
Protein
5.3g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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