Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 50 Calories from Fat 1 |
% Daily Value* |
|
Total Fat
0.1g 0%
|
|
Total Carbohydrates
11.4g 4%
|
|
Dietary Fiber
0.3g 1%
|
|
Sugars
11.4g |
|
Protein
0.2g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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