Food Details
| Nutrition Facts | ||||||
Serving Size
10 fl oz (295.0 g) |
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Amount Per Serving |
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|
Calories 210 Calories from Fat 31 |
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% Daily Value* |
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|
Total Fat
3.5g 5%
|
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|
Saturated Fat
2.5g 12%
|
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|
Cholesterol
15mg 5%
|
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|
Sodium
150mg 6%
|
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Total Carbohydrates
36.0g 12%
|
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|
Dietary Fiber
3.0g 12%
|
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|
Sugars
32.0g |
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|
Protein
10.0g
|
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|
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* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
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