Food Details
| Nutrition Facts | ||||||
Serving Size
1/2 cup (100.0 g) |
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Amount Per Serving |
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|
Calories 120 Calories from Fat 81 |
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% Daily Value* |
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|
Total Fat
9.0g 14%
|
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|
Saturated Fat
1.0g 5%
|
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|
Sodium
350mg 15%
|
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|
Total Carbohydrates
5.0g 2%
|
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|
Dietary Fiber
1.0g 4%
|
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|
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* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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