Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 238 Calories from Fat 36 |
% Daily Value* |
|
Total Fat
4.0g 6%
|
|
Saturated Fat
1.0g 5%
|
|
Cholesterol
65mg 22%
|
|
Sodium
409mg 17%
|
|
Total Carbohydrates
24.0g 8%
|
|
Dietary Fiber
6.0g 24%
|
|
Sugars
1.0g |
|
Protein
38.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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