Food Details
| Nutrition Facts | ||||||
Serving Size
1/2 cup (32.0 g) |
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Amount Per Serving |
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|
Calories 140 Calories from Fat 41 |
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% Daily Value* |
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|
Total Fat
4.5g 7%
|
||||||
|
Saturated Fat
1.5g 8%
|
||||||
|
Sodium
0mg 0%
|
||||||
|
Total Carbohydrates
22.0g 7%
|
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|
Dietary Fiber
1.0g 4%
|
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|
Sugars
7.0g |
||||||
|
Protein
2.0g
|
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|
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* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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