Food Details

Calories in Chicken, Light Meat

Meat And Skin, Cooked, Fried, Flour

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Chicken, Light Meat
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
192
Calories from Fat
85
% Daily Value*
Total Fat
9.4g
15%
Saturated Fat
2.6g
13%
Polyunsaturated Fat
2.1g
Monounsaturated Fat
3.7g
Cholesterol
68mg
23%
Sodium
60mg
3%
Total Carbohydrates
1.4g
0%
Dietary Fiber
0.1g
0%
Protein
23.8g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 5%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
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