Calorie Count
Chicken, Roasting nutrition data at Calorie Count Zoom

Calories in Chicken, Roasting

Meat And Skin, Cooked, Roasted

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x
unit (yield from 1 lb ready-to-cook chicken)(210.0 g)


 
 

Nutrition Grade
Calories

B-
468




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Chicken, Roasting Calories and Health Benefits

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend:
Fat Protein Carbs
Alcohol Other

Good points
Bad points
Nutrition Facts
Serving Size
1 unit (yield from 1 lb ready-to-cook chicken) (210.0 g)
Amount Per Serving
Calories
468
Calories from Fat
253
% Daily Value*
Total Fat
28.1g
43%
Saturated Fat
7.9g
39%
Polyunsaturated Fat
6.1g
Monounsaturated Fat
11.3g
Cholesterol
160mg
53%
Sodium
153mg
6%
Total Carbohydrates
0.0g
0%
Protein
50.3g
Vitamin A 3% Vitamin C 0%
Calcium 3% Iron 15%
* Based on a 2000 calorie diet
See more extended nutritional details

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