Food Details

Calories in Chicken, Roasting

Meat And Skin, Cooked, Roasted

Tags

chicken, roast chicken, meat, dinner

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Chicken, Roasting
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
468
Calories from Fat
253
% Daily Value*
Total Fat
28.1g
43%
Saturated Fat
7.9g
39%
Polyunsaturated Fat
6.1g
Monounsaturated Fat
11.3g
Cholesterol
160mg
53%
Sodium
153mg
6%
Total Carbohydrates
0.0g
0%
Protein
50.3g
Vitamin A 3% Vitamin C 0%
Calcium 3% Iron 15%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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