Food Details

Calories in Chicken, Roasting, Meat And Skin And Giblets And Neck

Cooked, Roasted

Nutritional Analysis

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Nutrition Grade
96% confidence
Nutrition Grade for Chicken, Roasting, Meat And Skin And Giblets And Neck
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
2358
Calories from Fat
1261
% Daily Value*
Total Fat
140.1g
216%
Saturated Fat
39.2g
196%
Polyunsaturated Fat
30.6g
Monounsaturated Fat
56.0g
Cholesterol
1008mg
336%
Sodium
761mg
32%
Total Carbohydrates
0.5g
0%
Protein
256.9g
Vitamin A 128% Vitamin C 7%
Calcium 14% Iron 96%
* Based on a 2000 calorie diet

See more extended nutritional details

Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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