Food Details
Calories in Coffee
Instant, Made with Skimmed MilkTags
coffee, drinks, coffee - instant, breakfast, beverage| Nutrition Facts |
Serving Size
1 Serving (270.0 g) |
Amount Per Serving |
|
Calories 16 Calories from Fat 0 |
% Daily Value* |
|
Total Fat
0.0g 0%
|
|
Total Carbohydrates
0.0g 0%
|
|
Protein
0.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Legend
Fat
Protein
Carbs
Alcohol
Other
Related Foods & Categories
- (Starbucks Coffee) Starbucks Caffe Latte - Made With Whole Milk
- Cream, Fluid, Half And Half
- Cream, Fluid, Light (Coffee Cream Or Table Cream)
- Cream Substitute, Powdered
- Milk, Reduced Fat, Fluid, 2% Milkfat - With Added Vitamin A
- Milk, Lowfat, Fluid, 1% Milkfat - With Added Vitamin A
- Milk, Nonfat, Fluid - With Added Vitamin A (Fat Free Or Skim)
- Milk, Nonfat, Fluid - Without Added Vitamin A (Fat Free Or Skim)
- Coffee, Decaffeinated
- (General Foods International Coffees) Sugar Free Fat Free Low Calorie Suisse Mocha Flavored Coffee
- Coffee (Filter)
- Espresso Coffee
- Coffee, Instant, Regular, Powder
- Coffee, Instant - Prepared With Water
- (General Foods International Coffees) Suisse Mocha Flavored Instant Coffee - Powder
- Coffee, Instant - With Sugar, Cappuccino-flavor Powder
- Coffee, Instant - With Sugar, French-flavor, Powder
- (General Foods International Coffees) Cafe Francais Flavored Instant Coffee - Powder
- (General Foods International Coffees) French Vanilla Cafe Flavored Instant Coffee - Powder
- (General Foods International Coffees) Sugar Free Fat Free Low Calorie French Vanilla Cafe Flavored Coffee
Join Calorie Count - it's easy and free!
Advertisement
Recent Members
Advertisement
Your Personal Nutritionist
Featured question:
Where is the Recipe Analyzer located?
The Recipe Analyzer is under the Foods tab. Use these steps to analyze a recipe: Find a recipe to analyze; note the number of servings... Read more
Where is the Recipe Analyzer located?
The Recipe Analyzer is under the Foods tab. Use these steps to analyze a recipe: Find a recipe to analyze; note the number of servings... Read more