Food Details
| Nutrition Facts | ||||||
Serving Size
1 oz (28.0 g) |
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Amount Per Serving |
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Calories 140 Calories from Fat 126 |
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% Daily Value* |
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Total Fat
14.0g 22%
|
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Saturated Fat
1.0g 5%
|
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Sodium
150mg 6%
|
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Total Carbohydrates
3.0g 1%
|
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Dietary Fiber
1.0g 4%
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Sugars
0.9g |
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Protein
1.0g
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* Based on a 2000 calorie diet
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