Food Details
| Nutrition Facts | ||||||
Serving Size
1 oz (28.0 g) |
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Amount Per Serving |
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Calories 210 Calories from Fat 180 |
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% Daily Value* |
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Total Fat
20.0g 31%
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Saturated Fat
2.0g 10%
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Total Carbohydrates
6.0g 2%
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Dietary Fiber
4.0g 16%
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Protein
7.0g
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* Based on a 2000 calorie diet
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